
I spent most of the evening on a new Super Healthy Cupcake Recipe.
It didn’t go well.
Granted, it didn’t go well mostly because of things I did. I over-filled the cupcake cups. I forgot my vanilla is twice as strong as normal, making the vanilla frosting into VANILLA! (frosting).
My little boy was very excited to be part of the cupcake-making process. (The distraction being part of how I lost track of things like that.) He was very much looking forward to enjoying his favorite treat that we made ourselves.
When I got the results into edible-seeming form, he tried it, then tried it again. He was clearly disappointed, but brushed that off and went back to playing. He had been more excited than I at the project, and then I was more disappointed that it didn’t work out.
He did tell me he wants me to keep trying, and that maybe tomorrow or Saturday we can get it right. I told him I’d tweak the recipe a little and do better next time.
After tucking him in, I still kept feeling disappointed the recipe didn’t turn out quite well. It can probably still be a Mostly Healthy Cupcake Recipe, and maybe I can even get it back to Super after I get the hang of it. But I used to be pretty good at making things like this, so it was getting to me.
Finally, I realized that it’s been a long time since I’ve tried this sort of thing. I don’t have the knack anymore, and it took up most of my evening, but I still gave it a good shot. Plus, I’m not planning to give up over it. As discouraging as my time has been lately, that really means something to me.
So as I try to get ready to sleep, I’m reminding myself to take the experience for what it was: I tried something new. Soon, I’m going to try something new in a better way. And I’ll keep at it as I keep getting better.
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